All Fatburgers come along with your choice of mustard, relish, onion, pickles, centre-sliced tomato, fresh minimize lettuce and mayo. Burger topped with two smoked grilled gammon pieces, contemporary grilled pineapple ring. Double or single burgers topped with Swiss & Cheddar cheese slices, grilled pineapple, two bacon rashers, tangy American burger sauce & onion rings. Any of our burgers will be made vegetarian by swapping out or subtracting certain elements.

A battered, deep-fried rooster breast, topped with three slices of bacon, ranch dressing and authentic buffalo sauce, all served on an enormous ol’ hoagie roll. Strive checking the browser’s assist menu, or looking the Web for instructions to activate HTML5 Geolocation for your browser.

Queso Sauce: Water, white American processed cheese American cheese (pasteurized milk, cheese culture, salt, enzymes), water, sodium phosphate, milk fat, salt, milk (milk, vitamin D3), jalapeno, diced jalapeno peppers (jalapeno peppers, water, vinegar, salt, natural flavors), modified meals starch, heavy cream (cream, carrageenan, mono and diglycerides, cellulose gum, polysorbate eighty, dextrose), cheddar cheese flavor base cheddar cheese and blue cheese (pasteurized milk, cheese cultures, salt, enzymes), whey, water, salt, salt, corn oil, yeast extract, candy cream powder (sweet cream and nonfat milk), butter (cream, pure flavoring), sugar, dry mustard and taste, white distilled vinegar, salt, sodium phosphates, xanthan and guar gum.

This burger is covered with melted American type Cheddar cheese & completed with unique Mississippi model burger sauce, then topped with onion rings, black olives & spicy jalapeños. Our beef burgers are Licensed Angus Beef ® and are seasoned, flame broiled to order and served on a brioche bun with all of the contemporary toppings.